Foodservice Technology (Correctional Program Only) Program Options

 

 

food service technology certificate

Fall Semester (First Year)

Special Note Class
Hours
Lab
Hours
Credit
Hours
CIS 113 Computer Basics   0 2 1
FST 100 Introduction to Foodservice   3 0 3
FST 101 Quantity Baking   1 4 3
FST 102 Foodservice Skills I   4 8 8
FST 103 Foodservice Sanitation   2 0 2
Total 10 14 17 

Special Note: P/C indicates prerequisite or corequisite course required; see Course Descriptions for specific course information.

Total Semester Hours Required for Foodservice Technology Certificate - 17

Next Steps

apply admission

apply financial aid